Every 6 weeks Centonove open it’s doors to celebrate the Italian way of life with a long Sunday lunch.
A mouth watering menu of Italian inspiration is prepared by Head Chef Patrick Fletcher and matched with exquisite Italian wines by Owner Jesse Davidson.
Sunday 31st May we will take guests on a journey to the Northern lakes of Italy where indigenous grapes will be matched with their local recipes.
$145 per person includes long lunch and matching wines.
Bookings are extremely limited and reservations can be made via email or phone whilst available.
It is an afternoon not to be missed.
03 9817 6468